Rice Pudding
My husband's favorite!
Reviews
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I made this recipe this morning because I had a sweet tooth and needed a little comfort food. It was wonderful. It was so simple to make. ( I made it while studying my sunday school lesson) I added cinammon with the milk and also added more vanilla than the recipe called for, but of course all of this should be done to a person's taste. Thankyou for posting this! I will make it again. -
I make this for my elderly mother using lactose free skim milk and it is terrific! I also add a teaspoon of cinnamon with the milk.
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This is just like my mother made when I was young. I increased the sugar to 3/4 cup, added raisins, and nutmeg to taste. My husband thought it was great.
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Very good rice pudding! I used to make it with egg but I like this recipe better. A bit more healthy for my hubby with the sweet tooth. I used 1% milk and it turned out perfectly.
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My husband really enjoyed this I told my mother and she said that this was a great recipe she had one almost like it when she was growing up in west virginia she said that it reminded her of her mothers. So thank you for this one!
